How We Do It
BIOGreen Coconut Charcoal begins with discarded coconut shells, with nearly 75% of the final product coming from this material, making it sustainable and eco friendly.
We use repurposed coconut shells—no chemicals, no petroleum, no artificial accelerants to interfere. It lights cleanly, burns hotter, and greatly reduces smoke and carbon waste. The steady and extreme heat locks in the meat’s natural juices, increasing its flavour without stenching the air.
A small mound delivers significant heat with little flame while sustaining heat during lengthy cooking sessions.. For those who care about great food and a healthier planet, this is the charcoal you can trust.
At BIOGreen, we rigorously test our coconut charcoal to ensure it meets the highest safety and environmental standards.
Convert % to ppm
To convert % to ppm, the result just times 10000.
Our test report = 0.001 X 10000 = 10ppm
BIOGreen prioritises environmental protection by testing charcoal for chlorine (400ppm) and sulphur (1,300ppm) emissions, ensuring compliance with strict air quality standards while maintaining clean-burning performance.