Upgrade your food service with our biodegradable forks, a sustainable alternative to plastic cutlery. Available in 5”, 6”, and 7” sizes, these eco-friendly disposable forks are perfect for takeaway, catering, and F&B businesses across Singapore.
Made from a natural blend of corn and yam starch, these forks are reinforced for durability while remaining biodegradable—helping reduce environmental impact without compromising performance.
Key Features
- Biodegradable & Eco-Friendly – Degrades by at least 70% within 6 months under natural conditions
- Strong & Durable – Reinforced material for reliable everyday use
- Multiple Sizes – 5”, 6”, and 7” options for different meal types
- Heat Resistant – Suitable for hot and cold food
- Hygienic Disposable Use – Ideal for takeaway and food service
- Food-Safe & Non-Toxic – Safe for daily consumption
Material & Sustainability
- Made from plant-based corn and yam flour
- Reduced reliance on fossil fuels
- Designed as a practical biodegradable alternative to plastic cutlery
Certifications & Safety Compliance
- Singapore Green Label Certified – Recognised eco-friendly product
- FDA, ISO & SGS Approved – Meets strict food safety standards
- RoHS Directive 2011/65/EU Compliant – Free from harmful substances:
- Lead, Mercury, Cadmium
- Hexavalent Chromium
- PBB & PBDE
Ideal For
- Restaurants & cafés in Singapore
- Takeaway and delivery services
- Catering & events
- Office meals and bulk usage
Why Choose This Biodegradable Cutlery?
- Sustainable and plant-based alternative to plastic
- Strong enough for commercial F&B use
- Lightweight and easy to store
- Supports environmentally responsible business practices
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