A Complete Guide to Eco-Friendly Corn Starch Packaging in Food Manufacturing

Even as Singaporeans are growing richer and their city more urbanised, the city is raising the environmental stakes. The Singapore Green Plan 2030 aims to encourage more environmentally-friendly practices and help Singapore become not just a city in a garden but a city in a green country. The plan targets a fourfold increase in solar energy installations and a 30 percent reduction in the amount of waste sent to landfills by 2025. The lack of these targets can now be addressed and Singapore is moving towards environmental sustainability.

There is a growing awareness and concern about the environment among the people in Singapore. A recent survey found a high level of support for Singapore’s target which aim for the city to become carbon neutral by 2050. This shift is causing an increased demand for environmentally-friendly, alternative solutions like cornstarch biodegradable packaging that replaces regular, petroleum-based plastic packaging.

This article has been written to help you make that decision to go with corn starch packaging by expounding its advantages and discussing why it is increasingly being used in the food industry in Singapore. The benefits and the uses of such packaging will respond to all you questions.

What Is Corn Starch Packaging?
New but feasible, corn starch packaging is the new substitute for plastic. Its marks trace the fermentation of corn starch into a polymer called PLA, a durable biodegradable plastic. This environmentally friendly material is as durable as basic plastic because it is microwaveable, heat resistant and resistant to oil and water. Packaging made out of corn starch is one such alternative to plastic. It is created with polylactic acid (PLA) which is polymer that comes from food safe fermentation of corn starch.

Composting of corn starch based packaging significantly minimizes waste since it decomposes on its on just as normal matter, contributing to reducing toxicity and environmental issues. Furthermore, it comes from a sustainable source (unlike petroleum-based-binders) so although it is higher in cost, the production’s impact on the environment doesn’t compare.

Benefits of Corn Starch Packaging
Primarily as the corn starch packaging is based on the sustainability line, there are huge additions this will make to your business that you would welcome with both hands. Corn starch packaging: not just good for the environment Not only is corn starch packaging environmentally friendly, it also is also an economical and practical product. Here are some of the top benefits:

Cost Savings
And now that their alternative packaging in the form of corn starch becomes a viable option in the market, it is also cheaper. The perspective on reduction of costs for waste disposal looks promising, considering that more and more businesses are introducing practices which are environmentally sustainable. The cost of biodegradable materials is coming down as the demand increases. Furthermore, it may not only pay off with a good image and customer appreciation, but also with boosted sales for businesses that engage in sustainable branding.

Impact on Environment
As mentioned previously, corn starch application also benefits from being a renewable biomass resource with less production fossil fuel requirement and lower greenhouse production, being an attractive raw material for companies seeking to reduce their environmental load and contribute to global sustainability programs. Moreover, the corn starch packaging is biodegradable and can be composted.

Advantages for Consumer Health
Corn Starch Packaging is also safer for consumers since it is free from harmful toxic chemical substances which are found in the common plastics like BPA and phthalates. This avoids packaging impurities that affect corn starch pouf fillers and ensures the safety of the product for consumers.

The range of products that can be developed by corn starch in the food industry is extremely large, demonstrating the broad potential of the material and the multiple “green routes” that companies may adapt with respect to existing technology. Cup grade microfoam is also extremely strong and heat resistant and can be used in making:

1. Cups
   Not only that, it’s good for hot drinks and cold ones. Cornstarch cups are biodegradable options to the standard plastic or Styrofoam. They can be used in coffee shops, cafes or catering as they do not leak or warp.
2. Cutlery
   Our biodegradable disposable forks, spoons, and knives are made from cornstarch. They are the most exquisite dinnerwear for any restaurant or catering service trying to cut down on wastage.
3. Tableware
   Any food served in cornstarch plates and bowls will not only be found within easy reach, but the plates also can be put in the microwave and composted. But that doesn’t mean that they cannot have other practical uses in more formal and high end dining.
4. Food Containers
   The containers and clamshells are both made from cornstarch and are best for takeout and leftovers. These bins not only keep food fresh but also hold it at the right temperature, whether hot or cold.

Sanz & BIOGreen : The Top Corn Starch Packaging Supplier in Singapore
BIOGreen Products are the leading sustainable products in Singapore and with demand for sustainable solutions ever growing, BIOGreen will further be at the forefront of the market. Catering for eco-friendly customers, corn starch products offer businesses a chance to shrink their footprint. There are biodegradable alternatives to these products, leaving Singapore’s environment in the right state of purity. Contact Us and find out!